Apple fritters for Carnival!
Apple fritters in Jesolo, for Carnival! A delightful treat that symbolizes Carnival in Veneto, but like all good things, it’s not just enjoyed during this
Apple fritters in Jesolo, for Carnival! A delightful treat that symbolizes Carnival in Veneto, but like all good things, it’s not just enjoyed during this
Good dining,…at Hotel Germania! If you really can’t come visit us at Hotel Germania for these amazing weekends in Jesolo and Venice, you can still
Le delizie più buone…all’Hotel Germania! Create your own pasta salad by combining the flavors of summer with a touch of the sea. Roasted bell peppers,
The good summer holiday flavors, in Jesolo Create your own pasta salad by blending the taste of summer with a hint of the sea. Roasted
Friends and good company.An evening on vacation…lights up! Fish is always welcome and appreciated all year round. But it’s during summer that it rediscovers all
The Venetian Fritole The use of sweets during the carnival may have ancient roots. In ancient Rome, there existed a festival called “Saturnalia” that took
Good eating, at Hotel Germania in Jesolo! The Hotel Germania welcomes Friends, families, couples, athletes, remote workers, etc., all year round. They come from all
Not only delicious but incredibly healthy. Today I’m talking to you about Sardines with Tomato Sauce: a combination made… in heaven! It’s a Mediterranean-flavored main
Deep-fried zucchini flowers stuffed with anchovies are a tasty Italian appetizer. In this summer recipe, instead, here is a delicate and flavorful trombetta zucchini sauce
When you eat well… and healthy, in Jesolo! Usually, just by hearing the name Jesolo, our minds are flooded with images of sunshine, long beaches,
On vacation, flavors are even better! Perhaps it’s because we’re on vacation, surrounded by the sea, warm sand, cheerful friends, and the sheer joy of
The good summer flavors, in Jesolo Create your pasta salad by adding a touch of seaside to the summer flavors. Roasted peppers, fresh tomatoes, and
The Pinza!Sweet of the Venetian tradition for the Holidays. Once it was the sweet bread of Christmas, over time it became the dessert for the